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Slow Cooker Chicken Fajitas

YIELDS: SERVINGS
PREP TIME: HOURS MINS
TOTAL TIME: HOURS MINS

INGREDIENTS

boneless, skinless chicken breasts
bell peppers, thinly sliced
onion, thinly sliced
(14-oz.) can diced tomatoes
2 tsp. cumin
1/2 tsp. red pepper flakes
Kosher salt
Freshly ground black pepper

FOR SERVING

Tortillas

Guacamole

Salsa

Sour cream

Shredded cheddar

DIRECTIONS

  1. Place chicken, bell peppers, and onions in slow-cooker then pour over diced tomatoes. Season with cumin, red pepper flakes, salt, and pepper. Cook on low for 6 hours, or until chicken is cooked through.
  2. Remove chicken from slow-cooker and slice into strips. Serve fajitas in tortillas with desired toppings.

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